CIBUS Parma
04. - 07. May 2027 | International Food Exhibition for Made in Italy agri-food sector
In 734 days
Date:
04.05.2027 - 07.05.2027*
Tuesday - Friday, 4 days
Trade Show Contact
cibus@fiereparma.it
www.fiereparma.it
Audience:
professional visitors only
Cycle:
annually
The CIBUS International Food Exhibition is an annual trade fair dedicated to the diverse world of food. It is held at the Fiere di Parma exhibition center in Parma, a prominent center of Italian food culture. The name CIBUS, derived from the Latin word for "food", emphasizes the fair's central importance to the food sector.
The organizer of the fair is Fiera di Parma S.p.A. It provides a platform for professionals from various sectors including wholesale, Ho.Re.Ca. sector, importers, and independent retail. The fair promotes exchange between national and international representatives from the agricultural and food sectors. The exhibition areas include dairy products, cold cuts, food and confectionery, chilled and frozen products, beverages, and specialties from local, regional, and international cuisine.
CIBUS showcases a wide range of products and services, including coffee, tea, cocoa, canned goods, fresh and dried fruits and vegetables, snacks, oils, vinegars, pasta, rice, ethnic products, cereals, ready meals, baked goods, frozen products, sauces, reflecting Italy's culinary diversity and innovation.
Highlights of CIBUS include conferences, expert panel discussions, workshops, tastings, live cooking shows, and masterclasses with renowned chefs. Special focus is given to the "CIBUS Innovation Zone" and "CIBUS Healthy", addressing new trends and healthy eating.
Exhibitors come from various sectors of the food industry, making CIBUS a global meeting point for professionals. Main visitors are professionals from the food retail, gastronomy, catering, as well as import and export, complemented by representatives of food producers.
As an annual event specifically held in Parma, CIBUS reflects the gastronomic tradition and significance of the city in the Italian food industry.
Thanks to its accessibility by both public transport and car, the fair offers a unique opportunity to discover the latest trends and products in the food sector, establish business contacts, and enjoy the extraordinary atmosphere and culture of Parma.
The CIBUS will take place on 4 days from Tuesday, 04. May to Friday, 07. May 2027 in Parma.
Local time:
07:31 h (UTC +02:00)