Food & Kitchen Tanzania Dar es Salaam

Food & Kitchen Tanzania has established itself as an international trade fair in the food, beverage, and agricultural industry, taking place annually in the vibrant heart of Dar es Salaam, at the renowned Diamond Jubilee Expo Centre. It represents not only a regional but also an internationally oriented platform, with a focus on the diverse and innovative East African market.

This exhibition serves as a central meeting point not only for the Tanzanian market but also attracts stakeholders and professional visitors from all over East and Central Africa, as well as from an additional 20 countries, who want to gain a comprehensive overview of the international market offerings.

Organized by Expo Group UAE, a well-established player in the global fair organization, Food & Kitchen Tanzania places a clear focus on food and beverages, poultry and livestock, catering and hotel supplies, refrigeration, food ingredients, kitchen products and appliances, processing and packaging, hotel furniture, agriculture, horticulture, and numerous related areas. Here, a wide range of products and services are presented, from staple foods like rice, spices, and legumes, tea and coffee, wine, spirits, meat and poultry, fish and seafood, to specialized equipment for the catering and agricultural sectors, including refrigerated transporters, packaging machines, sorting machines, and much more. Software, telecommunications and IT systems, guest service systems, sewage systems, and gardening and landscaping equipment are also showcased at the fair.

The fair not only strengthens Tanzania’s local economy by promoting business deals and partnerships but also continues to establish Dar es Salaam as an important trade and fair location in East Africa. The Diamond Jubilee Expo Centre, in particular, benefits from this event through regular international attention, attracting visitors and exhibitors from various industries, such as food production, catering, hotel and restaurant business, as well as the agricultural and packaging industry.

Typical main visitors are retailers, restaurateurs, hoteliers, farmers, importers, exporters, and many other professionals from adjacent industries. Moreover, the fair can be seen as part of a network of events organized by Expo Group UAE, which hosts a series of industry events in various countries.

In conclusion, it's important to note that the Diamond Jubilee Expo Centre, as a venue with its central location and top-class facilities, makes a significant contribution to the success of Food & Kitchen Tanzania. Easily accessible from various key points in the city, it embodies the connection between tradition and modernity in Dar es Salaam, bringing together local actors and international guests under one roof to collaboratively shape the future of the food, beverage, and agricultural industry in East Africa.

The Food & Kitchen Tanzania takes place annually, and therefore for the 26th time previsibly in October 2025 in Dar es Salaam.