Food Hygiene Expo Chiba

The Food Hygiene Expo is a leading trade fair for innovative technologies in food safety and hygiene. As an integral part of the renowned FOODtech Week, it takes place annually at Makuhari Messe in Chiba, near Tokyo, Japan, and is organized by RX Japan Ltd. The expo showcases the latest advancements in the food hygiene industry and is designed for professionals who must uphold the highest standards in quality and safety.

The event focuses on cutting-edge hygiene technologies that are crucial for ensuring safety in the food and beverage industry. Given Japan’s increasingly stringent regulations—such as the mandatory HACCP implementation and the 2021 revision of the Food Sanitation Act—the expo plays a vital role in the industry.

Visitors can expect a highly specialized exhibition featuring AI-powered inspection systems, state-of-the-art analysis and monitoring equipment, video surveillance and access control solutions, as well as HACCP-compliant technologies. Additionally, the event highlights advanced cleaning and sterilization technologies alongside specialized hygiene and sanitation materials. These innovations are essential for producers, quality control professionals, and hygiene managers.

A key highlight of the Food Hygiene Expo is its live demonstrations, expert presentations, and extensive networking opportunities. International exhibitors from sectors such as food technology, mechanical engineering, and hygiene products present their latest innovations, offering industry professionals hands-on insights into pioneering solutions. The expo attracts not only leading companies from Japan but also numerous participants from across Asia and beyond.

The event’s primary audience consists of professionals from the food and beverage industry, particularly those working in quality assurance, production management, hygiene, and facility maintenance. Additionally, decision-makers from hospitality, retail, and logistics sectors attend to explore innovative hygiene management solutions.

The Food Hygiene Expo is not just a standalone event but a significant part of FOODtech Week—a global trade show platform that brings together cutting-edge innovations in food technology.

With Makuhari Messe as its venue, the expo is hosted in one of Japan’s most important exhibition centers. Its modern infrastructure, close proximity to Tokyo, and excellent accessibility from Narita Airport and the city center make it an ideal meeting point for industry professionals and exhibitors from around the world.

The Food Hygiene Expo serves as a premier platform for exchanging industry expertise, discovering innovations, and fostering international business opportunities.

The Food Hygiene Expo will take place on 3 days from Wednesday, 03. December to Friday, 05. December 2025 in Chiba.