IFT FIRST Chicago

The IFT FIRST is a significant industry event held annually at the impressive McCormick Place in Chicago. The name "IFT FIRST"—short for "Food Improved by Research, Science, and Technology"—reflects the mission of the Institute of Food Technologists to enhance the global food system through science and research.

This expo brings together experts from the entire food supply chain, including researchers, scientists, engineers, and entrepreneurs. It provides a platform for discussing the latest developments in food processing, plant-based alternatives, fermentation technologies, and other innovative topics.

The exhibition showcases a diverse range of new products and services, such as logistics solutions, natural ingredients, food and feed additives, emulsifiers, and aromatic blends.

Another highlight includes specialized pavilions focused on organic products and sustainable agriculture, as well as panel discussions on current challenges in the food business. A startup pavilion also prominently features young innovative companies. Experience-oriented innovation areas and scientific posters enable intensive learning experiences and promote targeted networking.

The extensive program attracts professionals from numerous industries, including food safety, quality management, packaging technology, and venture capital management. Participants such as brand managers, researchers, and nutrition scientists come together to exchange ideas about the latest trends and challenges in food technology.

IFT FIRST is not just an expo but also an annual highlight in Chicago’s dynamic and innovative atmosphere, which is renowned as a hub for food technology and provides the perfect setting for this event.

The easily accessible McCormick Place is known for its top-notch facilities that support this global gathering. With its strategic location and excellent infrastructure, the expo is ideally suited for both local and international visitors.

As a staple in the annual expo calendar, the IFT FIRST sets standards in the food industry and fosters the exchange of knowledge and ideas that have the potential to transform our perspective and production of food sustainably.

The IFT FIRST will take place on 4 days from Sunday, 13. July to Wednesday, 16. July 2025 in Chicago.