Iran food + hospitality Tehran

The "Iran food + hospitality" is a renowned international exhibition for food, beverages, and gastronomy. It takes place annually at the Tehran International Exhibition Center, also known as the Tehran International Permanent Fairgrounds. The fair was established in 1994 and has since become the largest event of its kind in Iran, serving as an important business platform that brings together both foreign exporters and Iranian importers of food and beverages. Supported by the Iranian Ministry of Agriculture and Economy, the fair has been organized since 2004 by Fairtrade Messe und Ausstellungs GmbH & Co. KG in collaboration with Palar Samaneh Co. The exhibition offers a wide range of products and services from food and beverages, catering equipment, kitchen appliances, to restaurant and hotel equipment. In order to foster synergies and create added value for exhibitors and visitors, the "Iran food + hospitality" takes place parallel to the "Iran agro", "Iran food ingredients", and the "Iran food + bev tec". It serves as an important showcase for the latest innovations, trends, and developments in the industry and attracts a broad audience of professionals and decision-makers from around the world. Overall, the "Iran food + hospitality" is not just a central platform for business relations and networking in the Iranian food and beverage industry, but it also contributes to the promotion and further development of this growing industry in Iran. It represents a significant meeting point for industry experts and provides a unique opportunity to present products, establish new contacts, and strengthen existing business relationships.

Exhibitors and visitors meet for the thirty-third time on the Iran food + hospitality on 4 days from Mon., 18.05.2026 to Thur., 21.05.2026 in Tehran.