Kenya Food & Kitchen Nairobi

The Kenya Food & Kitchen (KFK) is an international trade fair based in Nairobi, Kenya. It specializes in the sectors of food, hospitality, agricultural products, accessories, and machinery. The fair is held at the Sarit Expo Centre in Nairobi, a modern and well-equipped exhibition center that can be easily reached by public transport or car. As a rule, the KFK takes place annually, usually in the summer. This time of year in Nairobi is particularly pleasant and well-suited for such large-scale events. Its regular cycle allows both exhibitors and visitors to plan their participation well in advance. The themes of the fair revolve around the presentation of products and services from the aforementioned sectors. The event program includes, among other things, cooking demonstrations, the introduction of new products, networking events, and discussion rounds. The main visitors to the fair are professionals, including entrepreneurs, managers, buyers, sellers, and investors from all over Africa and beyond. They use the fair as an opportunity to learn about the latest trends and innovations, maintain business relationships, and make new contacts. The Kenya Food & Kitchen is part of a series of fairs organized by the Expo Group UAE, including an annual event in Dar es Salaam, Tanzania.

The 25th fair anniversary of the Kenya Food & Kitchen takes place on 3, Wed. in 20.11.2024.