Mer & Vigne Tours
21. - 24. November 2025 | Consumer fair for specialties, wine and gastronomy | regional Fair
In 204 days
Date:
21.11.2025 - 24.11.2025*
Friday - Monday, 4 days
Opening hours:
Friday, 21.11. 11:00 – 21:00 h
Saturday, 22.11. 10:00 – 21:00 h
Sunday, 23.11. 10:00 – 20:00 h
Monday, 24.11. 10:00 – 18:00 h
Trade Show Contact
contact@mer-et-vigne.fr
www.mer-et-vigne.fr
Audience:
publicly accessible
Cycle:
annually
Year of foundation:
1996
The "Mer & Vigne" fair, which first opened its doors in 1996, vividly represents the French art de vivre and the pinnacle of culinary craftsmanship. The name of the fair is derived from the French words "Mer" for sea and "Vigne" for vine, indicating the event's focal themes: maritime gastronomy and viticulture. It is hosted in the striking Parc des Expositions in Tours, a city renowned for its culinary delights and as a gateway to the famous Loire Valley, celebrated far beyond its boundaries.
Mer & Vigne takes place annually and attracts numerous visitors, especially in the autumn months when the harvest reaches its peak of freshness and quality. It is organized by Mer & Vigne SARL, a company renowned for hosting first-class culinary events.
The main themes of the fair encompass seafood and agriculture, supplemented by the diverse sector of wine production. The range of products and services offered extends from fresh seafood and handcrafted regional delicacies to exquisite wines from various regions of France. This selection is complemented by specialities from other European countries, making Mer & Vigne an internationally esteemed meeting point for gourmets and connoisseurs.
The significance of the fair to the city of Tours and the surrounding region cannot be overstated. It promotes local producers and spotlights the outstanding quality of the regional French cuisine. Highlights of the event include competitions and award ceremonies that honor the creativity and quality of the exhibitors.
The exhibitor spectrum covers fisheries, agriculture, viticulture, and the food craft industry. The primary visitors are professionals from these sectors as well as aficionados of refined French cuisine.
Mer & Vigne is part of a series of fairs held nationwide across France. Each individual event is characterized by its local flavor while simultaneously attracting a national audience.
The Parc des Expositions de Tours impresses not only with its aesthetic ambiance but also with its excellent transport connections. This accessibility makes it easy for visitors from all over France and abroad to attend the fair. Thus, the Mer & Vigne fair is an indispensable event for all those who wish to experience the diversity and excellence of French gastronomy up close – a celebration for both the mind and the palate.
The Mer & Vigne will take place on 4 days from Friday, 21. November to Monday, 24. November 2025 in Tours.
Local time:
00:03 h (UTC +02:00)