Seafood Lima

The "SEAFOOD LIMA" is an international trade fair focused on the fish and seafood sector. The name "SEAFOOD LIMA" merges the English term "seafood" with its location, Lima. Hosted at the renowned Jockey Exhibition Center in Lima, Peru, this event is organized by the Thais Corporation S.A.C. and takes place biennially, between September and November. A primary highlight of the fair is the presentation and marketing of a diverse range of fish and seafood products, including canned, frozen, fresh, and cured varieties. Fishmeal and fish oil also have a notable presence, especially given that Peru stands as the world's leading exporter of fishmeal. Beyond merely being a showcase for these products, SEAFOOD LIMA acts as a convergence point for suppliers from various domains: from fishing boats and their components to equipment essential for fishing, farming, refrigeration, processing, and distribution. The exhibitors range from local processing plants to international exporters, presenting their offerings to a wide audience. This includes importers, supermarket operators, wholesalers, cruise companies, and brokers. Primarily, the audience comprises decision-makers, managers, technicians, and other professionals from the fishing and aquaculture sectors. The Jockey Exhibition Center, known for its stature in the exhibition space, offers easy accessibility and is outfitted with all the amenities needed for a successful trade fair event. Lima, being the heartbeat of Peru and an economic powerhouse, provides a plethora of leisure and cultural experiences, ensuring both visitors and exhibitors have an unforgettable stay.

The Seafood takes place annually, and therefore for the third time previsibly in September 2024 in Lima.