Bulpek Sofia
| International Expo for Bread production and confectionery
Date:
Trade Show Contact
exhibitions@iec.bg
iec.bg
Audience:
professional visitors and general public
Cycle:
annually
The Bulpek in Sofia is a trade fair that has established itself as one of the most important events in the bakery, confectionery, and food industry in Bulgaria. It takes place annually and is organized by the National Association of Bakers and Confectioners in close cooperation with the Inter Expo Center.
At the heart of the Bulpek fair is the presentation of an extensive range of products and services covering all segments of the baking industry. These include bread and baked goods, confectionery, raw materials and additives, specialized machinery and technologies, comprehensive solutions for producing a wide array of items, from pastries to chocolate products, as well as facilities for ice cream production. The fair also highlights areas such as refrigeration equipment, laboratory equipment, packaging solutions, delivery services, specialized vehicles, and professional literature.
One of the main objectives of Bulpek is to introduce participants to the latest trends and innovations in the industry. This is achieved through an impressive exhibition of packaging machines, modern baking technologies, the latest ingredients and raw materials, and finished bakery and confectionery products. The fair serves as a platform for national and international professionals to exchange knowledge, network, and promote potential business relationships.
Bulpek is not just a showcase for products and services, but also stands out for its extensive program of expert lectures, presentations, and live demonstrations. These interactive elements provide visitors with valuable insights into best practices, quality standards, and future market opportunities.
The event is hosted at the Inter Expo Center (IEC) in Sofia, a leading exhibition center that provides a suitable setting for an event of this magnitude with its modern facilities and services. The IEC is known for its accessible location and high-quality amenities, allowing exhibitors and visitors to effectively showcase products and deepen business relationships in a professional environment.
In summary, Bulpek is an indispensable event for professionals in the bakery and confectionery industry and related sectors. It offers a holistic overview of the Bulgarian market and serves as a springboard for new business opportunities, partnerships, and the expansion of professional networks on both a national and international level.
The Bulpek takes place annually, and therefore for the thirty-third time previsibly in November 2025 in Sofia.
Local time:
01:06 h (UTC +03:00)