Saveurs & Terroirs Chambéry

22. - 24. November 2024 | Gastronomy Fair | regional Fair

"Saveurs & Terroirs" stands out as a premier regional gastronomy fair that annually opens its doors at the Parc des Expositions, also known as Savoiexpo, in Chambéry, France. The name "Saveurs & Terroirs," translated as "Flavors and Origins," emphasizes the connection of the showcased products to their places of origin and respective terroirs. The fair celebrates local gastronomy and craftsmanship and takes place regularly once a year..

It is organized by the seasoned Savoiexpo organization, which specializes in highlighting local products and services. The fair underscores the cultural and culinary significance of the Savoy region and boosts the local economy by providing a platform for small producers and craftsmen.

The main attractions of the fair are the presentation and sale of local agricultural products, including fruits, vegetables, cheese, and wine. The accompanying program includes cooking classes, wine tastings, and a variety of tasting workshops. This makes the fair an important platform for local producers and merchants to present their products to a wider audience.

A strong connection to Chambéry and the Savoy region is evident through the emphasis on culinary specialties and craftsmanship. The highlights of the fair include tasting workshops, a butcher's competition, pastry workshops, and cooking classes. A particular draw is the gathering of chefs, where renowned regional culinary masters offer free cooking classes.

Exhibitors at "Saveurs & Terroirs" primarily come from the food industry and the sector of arts and crafts. From butchers and pastry chefs to vintners and farmers, the fair covers a broad spectrum of industries. The visitors are equally diverse, ranging from professional attendees from gastronomy and trade to lovers of fine cuisine and craftsmanship.

In conclusion, it should be noted that the Savoiexpo venue in Chambéry is very accessible. The Parc des Expositions boasts excellent infrastructure and is well-connected by both public transport and car, making the fair an attractive destination for visitors from both the local area and further afield.

The Saveurs & Terroirs will take place on 3 days from Friday, 22. November to Sunday, 24. November 2024 in Chambéry.

In 124 days
22.11.2024 - 24.11.2024*
Friday - Sunday, 3 days
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publicly accessible


Local time:
10:10 h (UTC +02:00)

Fair location:

Rue du Bon Vent, 73000 Chambéry, Savoie, Rhône-Alpes, France


for trade fair date in Chambéry

Fair organizer
Avenue du Grand Ariétaz
F-73000 Chambéry, France
Tel: +33 (0)479 622280
Fax: +33 (0)479 693011
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Past editions:
  • 24. - 26. November 2023
  • 25. - 27. November 2022
  • 26. - 28. November 2021
  • 22. - 24. November 2019
  • 23. - 25. November 2018
  • 24. - 26. November 2017
  • 25. - 27. November 2016
  • 27. - 29. November 2015
  • 22. - 24. November 2014
    • 19820 visitors

Fair location:

Rue du Bon Vent, 73000 Chambéry, Savoie, Rhône-Alpes, France


for trade fair date in Chambéry

Product groups: bakery, delicatessen, fruit, meat, meat, spices, vegetables, wine, сheese, …

Disclaimer: No responsibility is taken for the correctness of this information. Errors and alterations excepted! Fair dates and exhibition sites are subject to change by the respective trade fair organiser.


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Where does the Saveurs & Terroirs taking place?
The Saveurs & Terroirs fair takes place in Chambéry, at the Savoiexpo.

When is the Saveurs & Terroirs taking place?
Visit the Saveurs & Terroirs from 22. - 24. November 2024.

How often does the Saveurs & Terroirs take place?
The Saveurs & Terroirs takes place annually.

What kind of fair is the Saveurs & Terroirs?
The Saveurs & Terroirs is an exhibition for Fancy Food, Food and Food.